Beet Apple Oat Bake

Ingredients

• 2 cups rolled oats
• 1 tsp cinnamon
• 1 tsp baking powder
• 1/4 tsp salt
• 1 cup finely grated cooked beet
• 1 apple, grated
• 2 cups milk
• 2 eggs
• 1/4 cup maple syrup
• 2 tbsp melted butter
• 1 tsp vanilla
• 1/3 cup chopped walnuts, optional

Instructions

1. 1

   Heat oven to 375°F (190°C) and grease an 8-inch baking dish.

2. 2

   Mix oats, cinnamon, baking powder and salt.

3. 3

   Whisk milk, eggs, maple syrup, butter and vanilla; stir in beet and apple.

4. 4

   Combine wet and dry mixtures and spread in dish; top with walnuts if using.

5. 5

   Bake 32–35 minutes until set and lightly browned.