Beet Cucumber Salad

Ingredients

• 2 cups cooked beets, cooled and diced
• 1 large cucumber, diced
• 1/4 red onion, thinly sliced
• 1/3 cup crumbled feta
• 2 tbsp chopped dill
• 2 tbsp olive oil
• 1 1/2 tbsp red wine vinegar
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   Whisk oil, vinegar, salt and pepper.

2. 2

   Combine beets, cucumber and onion.

3. 3

   Toss gently with dressing.

4. 4

   Top with feta and dill.