
Harvest Kitchen
Cabbage Apple Slaw
From your harvest
Cabbage
Apples
Carrots
Ingredients
- 5 cups shredded cabbage
- 1 apple, julienned
- 1 carrot, grated
- 1/4 cup plain yogurt or mayonnaise
- 2 tbsp cider vinegar
- 1 tbsp honey
- 1 tsp Dijon
- 1/2 tsp salt
Instructions
- 1
Combine cabbage, apple and carrot.
- 2
Whisk yogurt, vinegar, honey, Dijon and salt.
- 3
Pour dressing over vegetables.
- 4
Toss thoroughly and rest 10 minutes before serving.
Storage
Refrigerate up to 3 days.
Grow it yourself
Grow it yourself
Keep this recipe with your garden