Frozen Herb Cubes

Ingredients

• 2 cups chopped fresh herbs
• Olive oil or water, as needed

Instructions

1. 1

   Wash herbs if needed and dry very well.

2. 2

   Chop and pack loosely into ice-cube tray compartments.

3. 3

   Cover with olive oil for cooking herbs or water for general use.

4. 4

   Freeze solid, then pop cubes into a labelled freezer bag.