
Harvest Kitchen
Frozen Peppers
From your harvest
Peppers
Ingredients
- Bell or hot peppers
Instructions
- 1
Wash and dry peppers.
- 2
Remove stems and seeds and slice or dice as desired; wear gloves for hot peppers.
- 3
Spread pieces on a tray and freeze until firm.
- 4
Transfer to freezer bags, remove excess air, label and freeze.
Storage
Use frozen peppers in cooked dishes where a softer texture is fine.
Grow it yourself
Grow it yourself
Keep this recipe with your garden