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Frozen Peppers
Harvest Kitchen

Frozen Peppers

From your harvest
Peppers
ServingsAs much as you harvest
Prep15 min
Cook0 min
Total15 min + freezing

Ingredients

  • Bell or hot peppers

Instructions

  1. 1

    Wash and dry peppers.

  2. 2

    Remove stems and seeds and slice or dice as desired; wear gloves for hot peppers.

  3. 3

    Spread pieces on a tray and freeze until firm.

  4. 4

    Transfer to freezer bags, remove excess air, label and freeze.

Storage

Use frozen peppers in cooked dishes where a softer texture is fine.

Grow it yourself

Grow it yourself

Keep this recipe with your garden

Keep this recipe with your garden