
Harvest Kitchen
Fresh Garden Salsa
From your harvest
Tomatoes
Peppers
Onions
Garlic
Herbs
Ingredients
- 4 large ripe tomatoes, diced
- 1 small onion, finely diced
- 1 jalapeño, seeded if desired and minced
- 1/2 cup fresh cilantro, chopped
- 1 clove garlic, minced
- Juice of 1 lime
- 1/2 tsp salt, plus more to taste
Instructions
- 1
Add tomatoes, onion, jalapeño, cilantro and garlic to a bowl.
- 2
Pour over lime juice and sprinkle with salt.
- 3
Stir gently and taste; adjust lime or salt if needed.
- 4
Rest 30 minutes in the refrigerator before serving so the flavors blend.
Storage
Keep refrigerated in a covered container up to 4 days. Stir before serving.
Grow it yourself
Grow it yourself
Keep this recipe with your garden