
Harvest Kitchen
Mixed Berry Jam
From your harvest
Strawberries
Raspberries
Blueberries
Blackberries
Ingredients
- 4 cups mixed berries such as strawberries, raspberries, blueberries and blackberries
- 1 1/2 cups sugar
- 2 tbsp lemon juice
Instructions
- 1
Crush larger berries lightly and combine all fruit in a wide saucepan.
- 2
Stir in sugar and lemon juice and bring to a boil.
- 3
Cook 15–20 minutes, stirring often, until thickened.
- 4
Cool and transfer to clean refrigerator or freezer containers.
Storage
Refrigerate up to about 3 weeks or freeze. Not intended for shelf-stable storage.
Grow it yourself
Grow it yourself
Keep this recipe with your garden