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Mixed Berry Jam
Harvest Kitchen

Mixed Berry Jam

From your harvest
Strawberries
Raspberries
Blueberries
Blackberries
ServingsAbout 2 1/2 cups
Prep10 min
Cook20 min
Total30–35 min

Ingredients

  • 4 cups mixed berries such as strawberries, raspberries, blueberries and blackberries
  • 1 1/2 cups sugar
  • 2 tbsp lemon juice

Instructions

  1. 1

    Crush larger berries lightly and combine all fruit in a wide saucepan.

  2. 2

    Stir in sugar and lemon juice and bring to a boil.

  3. 3

    Cook 15–20 minutes, stirring often, until thickened.

  4. 4

    Cool and transfer to clean refrigerator or freezer containers.

Storage

Refrigerate up to about 3 weeks or freeze. Not intended for shelf-stable storage.

Grow it yourself

Grow it yourself

Keep this recipe with your garden

Keep this recipe with your garden