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Raspberry Apple Yogurt Bowl
Harvest Kitchen

Raspberry Apple Yogurt Bowl

From your harvest
Raspberries
Apples
Servings4 servings
Prep10 min
Cook0 min
Total10 min

Ingredients

  • 2 cups plain Greek yogurt
  • 2 cups raspberries
  • 1 crisp apple, diced
  • 1/2 cup granola
  • 1/4 cup chopped almonds
  • 2 tbsp honey or maple syrup
  • 1/2 tsp cinnamon

Instructions

  1. 1

    Divide yogurt among four bowls.

  2. 2

    Top with raspberries and apple.

  3. 3

    Add granola and almonds.

  4. 4

    Drizzle with honey or maple syrup and finish with cinnamon.

Storage

Refrigerate yogurt and fruit up to 2 days; add granola just before serving.

Grow it yourself

Grow it yourself

Keep this recipe with your garden

Keep this recipe with your garden