Homemade Garlic Powder

Ingredients

• 4 heads garlic, peeled and sliced thinly

Instructions

1. 1

   Arrange garlic slices in a single layer.

2. 2

   Dehydrate at about 125°F (52°C) until the slices snap cleanly and are fully brittle.

3. 3

   Cool completely.

4. 4

   Grind to powder and let the dust settle before opening the grinder.