Vegetables
Intermediate
Annual
Chinese Cabbage
Brassica rapa subsp. pekinensis
About Plant: Chinese Cabbage
Tender heading brassica for stir-fries, slaws and fermentation.
Growing Profile
SunlightFull Sun
WaterConsistent moisture; adjust to crop and weather
SoilFertile, well-drained soil (6.0–7.0)
Spacing12–18 inches
HeightVaries by cultivar
Time to Harvest60–85 days
Planting DepthFollow seed packet or set nursery plant at original depth
Germination TimeVaries by crop
Expert Growing Tips
Grow for heads in cool, evenly moist conditions; sow from mid-spring through late summer, and use partial shade in warmer periods because hot, cold, or dry stress can trigger bolting.