About Plant: Shishito Pepper
A prolific Japanese frying pepper usually mild, harvested young and green with a thin wrinkled wall perfect for quick blistering.
Growing Profile
SunlightFull Sun (8+ hrs)
WaterRegular, consistent
SoilRich, well-drained (6.0–6.8)
Spacing18–24 inches
Height18–36 inches
Time to Harvest60-75
Planting Depth1/4 inch seed
Germination Time7–21 days
Expert Growing Tips
Start early indoors in cold climates, transplant only into warm conditions, and harvest regularly.