About Plant: Sea Kale
A hardy perennial brassica with edible spring shoots and leaves, grown as a permanent vegetable in well-drained sites.
Growing Profile
SunlightFull Sun
WaterModerate
SoilDeep, fertile, well-drained (6.0–7.5)
Spacing18–36 inches
Height2–3 feet
Time to Harvest2-3 years
Planting DepthPlant crown/root at recommended depth
Germination TimeDivisions/crowns recommended
Expert Growing Tips
Choose a permanent weed-free site and harvest lightly until perennial crowns are well established.