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Kale Apple Salad
Harvest Kitchen

Kale Apple Salad

From your harvest
Kale
Apples
Servings4 servings
Prep20 min
Cook0 min
Total20 min

Ingredients

  • 1 bunch kale, finely chopped
  • 1 crisp apple, sliced
  • 1/3 cup toasted seeds or walnuts
  • 1/4 cup crumbled cheese, optional
  • 2 tbsp olive oil
  • 1 1/2 tbsp cider vinegar
  • 1 tsp honey
  • 1/2 tsp Dijon
  • 1/4 tsp salt

Instructions

  1. 1

    Whisk oil, vinegar, honey, Dijon and salt.

  2. 2

    Massage half the dressing into kale for 1–2 minutes.

  3. 3

    Add apple, seeds and cheese.

  4. 4

    Toss with remaining dressing.

Storage

Refrigerate up to 2 days.

Grow it yourself

Grow it yourself

Keep this recipe with your garden

Keep this recipe with your garden